Probiotics friendly bacteria, like PRO-B Probitoics, keep pathogenic bacteria and fungus from gaining a foothold in the environment of the gut. In addition, they produce lactic acid and hydrogen peroxide, (which kill most disease-causing bacteria). Some yogurts and other fermented food have these cultures, are just not be strong enough for today's stress, toxins and antibiotic use. This is why probiotic supplementation is essential on a daily basis. It only costs a few pennies a day to supplement your diet with probiotics and digestive enzymes, and a healthy gut is the basis of all wellness.
Take the NZYMES®Pro-B capsule (435 mg) daily with water. Daily usage can be safely doubled or tripled in times of stress, illness, diarrhea and antibiotic use.
INGREDIENTS:
|
Dried Yucca Schidigera, Dried Aspergillus oryzae Fermentation Product Extract, Dried Aspergillus niger Fermentation Product Extract, Dried Lactobacillus acidophilus Fermentation Product, Dried Bifidobacterium Thermophilum Fermentation Product, Dried Enterococcus faecium fermentation Product, and Bacillus subtilis Fermentation Product. |
|
INGREDIENTS - Proprietary Blend |
|
Microorganisms |
5 X IO 9 CFU/gm at least 2.1 Billion cfu/gram |
|
alpha-AMYLASE (A. oryzae) |
18,750 µg starch hydrolyzed/minute/g. |
|
PROTEASE (A. oryzae) |
2500 µg amino acids hydrolyzed/minute/g. |
|
HEMI-CELLULASE (A. niger) |
2200 µg hemicellulose broken-down/minute/g. |
|
PHYTASE (A. niger) |
1,200 µg of phytate hydrolyzed/minute/g. |
|
CELLULASE (A. niger) |
1,000 µg cellulose broken-down/minute/g. |
|
LIPASE (A. oryzae) |
750 µg fatty acids hydrolyzed/minute/g. |
|
PECTINASE (A. oryzae) |
500 µg pectin broken-down/minute/g. |
|
Beta-GLUCANASE (A. niger) |
375 µg beta glucans hydrolyzed/minute/g. |
|
|
Reminder - This product works nutritionally. Any results are nutritional only and in no way meant to imply that you should not see a doctor. | Retails - $37.26 Ea.
|
;void(0);)